Kiku is the first authentic Japanese restaurant in Athens. By staying loyal to the authentic art of Japanese sushi making it has established a loyal following of gastronomes in the city. It has reinstated Japanese culture on the Greek restaurant scene and is a force to be reckoned within the restaurant world.
Kiku, first and foremost, appeals to lovers of all things sushi or those who are familiar with great tasting fish dishes and are looking for the next best thing. However these people do not exclusively make up the alternative crowd at Kiku. It is also home to the best service in the whole of Athens, meaning that it is a great destination for those who appreciate the best attention to detail in dining.
Kiku is a gastronomic journey for customers that takes traditional flavours and adapts these into new exceptional dishes. Japanese cuisine is meant to be simplistic but full of robust flavours and fresh quality produce. The menu has been refined by the Head Chef and is extensive in its choices meaning there is something for everyone on your table.
Kiku is very fashionable in Athens at the moment but will outlast the initial hype because of the flawlessly fresh and beautifully presented sushi and sashimi. Standard specials are made from local seafood with fish such as bonito, dorado, sea bass, and cuttlefish. Other options include noodles with shrimp, Japanese dumplings, and chicken teriyaki. The servers are knowledgeable and very helpful when it comes to food suggestions.
Be sure that your party finishes their dinner with a cup of sake served warm or cool.
Reservations are obligatory during the winter months when the restaurant is at is busiest. A local tip is that Japanese customers are offered a separate menu at Kiku that includes additional dishes. If you wish to try this then do not hesitate to ask.
My Guide Athens, an informative and user-friendly online guide, was created for all those interested in the Athens region.
Used daily by travellers, tourists, residents and locals, powered by Local Experts, our site reaches the people who are your potential customers.
Visit Delphi’s ancient ruins and the Temple of Apollo, then admire two stunning cliff-top monasteries in Meteora on a 2-day guided tour from Athens. A journey through history and breathtaking views.
Go island hopping in Athens on a wooden cruise boat for an entire day with lunch included. Sunbathe on the deck, explore the islands of Aegina and Agistri, and swim in the turquoise waters.
Sail to Agistri, Moni (or Methopi), and Aegina from Athens. Swim, snorkel, and explore while enjoying breakfast, a Greek buffet lunch, and drinks aboard a traditional wooden boat.
Discover Greece's ancient history with a half-day trip to the Temple of Poseidon on Cape Sounion. Witness a stunning sunset over the Aegean Sea from the temple grounds.
Discover Athens from an open-top hop-on hop-off double-decker bus, with upgrades for Riviera Beach or Piraeus. See the best of the Greek capital's famous sites while enjoying audio guide commentary.
Take a full-day cruise from Athens to Hydra, Poros, and Aegina with lunch, live entertainment, and scenic views—perfect for a relaxing island escape.
Depart from Athens for this half-day tour to Corinth to see its important ancient sites such as Corinth Canal, Temple of Apollo and the Port of Cehrees.
Visit one of the most impressive private collections of modern and contemporary art and discover rare masterpieces by world-renowned artists including Picasso, van Gogh, Monet, Cézanne, and Gauguin, with this entry ticket.
Enjoy the majestic landscape of Athens on this train trip and tour to Mount Olympus. Explore the mythical heritage of Olympus, the ancient site of Dion, and the village of Litochoro.
My Guide Athens is part of the global My Guide Network of Online & Mobile travel guides.
We are now in 180+ Destinations and Growing. If you are interested in becoming a local travel partner and would like to find out more then click for more info about our Website Business Opportunity.
Filter Events by Sub-Category
Please select a Date first.
