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Athens: Middle-eastern Cuisine Cooking Class with Meal
The Oriental Cooking Class takes you on a culinary journey through the diverse and fascinating world of the Middle East and North Africa.
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Highlights
- Meet new people while cooking together
- Immerse yourself in the world of flavors of oriental cuisine
- Take home new ideas for your kitchen
Description
The Oriental Cooking Class takes you on a culinary journey through the diverse and fascinating world of the Middle East and North Africa. Immerse yourself in the aromas and flavors of countries like Lebanon, Turkey, Israel, and North Africa as you prepare authentic dishes under expert guidance. In the course you will learn the art of oriental cuisine, which impresses with its rich variety of spices, fresh ingredients and sophisticated preparation methods. You will prepare traditional delicacies such as hummus and falafel from Israel, spicy manti from Turkey, fragrant tabbouleh and roasted cauliflower from North Africa, and light mezze and aromatic spice blends from Lebanon. Under the guidance of experienced chefs, you will discover the secrets of oriental cuisine while perfecting your pasta, vegetable and sauce preparation skills. Immerse yourself in the captivating world of oriental cuisine and be mesmerized by the delicious flavors and dishes you will discover in this unforgettable cooking classes.Includes
Hands-on cooking class Experienced chef Full meal with soft drinks 1 glass of wine or a beer Recipes in digital formEasy cancellation
Cancel up to 24 hours in advance for a full refund-
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